is a classic American whiskey that has been around since 1870. It is made with a blend of corn, rye, and malted barley, and is aged in charred oak barrels for a minimum of two years. The result is a smooth, full-bodied whiskey with a rich, oaky flavor and a hint of sweetness. It has a deep amber color and a pleasant aroma of vanilla, caramel, and oak. The finish is long and smooth, with a hint of spice. This whiskey is perfect for sipping neat or on the rocks, and is also great for making classic cocktails like the Manhattan or the Old Fashioned.